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Dry Aged Wing Rib of Beef from Scott Brothers

Wing Rib of Sirloin

Scottish Produce
Suitable for Freezing
Gluten Free

£97.00£152.00

Wing Rib of Sirloin

£97.00£152.00

Our Dry-Aged Wing Rib of Sirloin is sirloin roast on the bone matured for 28 days in-house to intensify the flavours and increase the meat’s tenderness.

SKU: 10015-wros Categories: ,
Cut Size Price Quantity
3.5kg £97.00
5.5kg £152.00

Wing Rib of Sirloin

£97.00£152.00

£97.00£152.00

Cut Size Price Quantity
3.5kg £97.00
5.5kg £152.00

Our Dry-Aged Wing Rib of Sirloin is sirloin roast on the bone matured for a minimum of 28 days in-house to intensify the flavours and increase the meat’s tenderness. Roast it in the oven for less time than for your traditional rib of sirloin and settle in to enjoy.

Serves:

As a general guide for serving amounts, we suggest around 340g (12oz) of meat per person for bone-in roasts.

Storage:

Supplied chilled and Vacuum Packed. Store at < 5oC. See pack for shelf life. Suitable for freezing. Freeze on day of purchase and use within 12 months.

Cut Size Price Quantity
3.5kg £97.00
5.5kg £152.00

Our Dry-Aged Wing Rib of Sirloin is sirloin roast on the bone matured for a minimum of 28 days in-house to intensify the flavours and increase the meat’s tenderness. Roast it in the oven for less time than for your traditional rib of sirloin and settle in to enjoy.

Serves:

As a general guide for serving amounts, we suggest around 340g (12oz) of meat per person for bone-in roasts.

Storage:

Supplied chilled and Vacuum Packed. Store at < 5oC. See pack for shelf life. Suitable for freezing. Freeze on day of purchase and use within 12 months.

Scottish Produce
Suitable for Freezing
Gluten Free

Preparation

Remove all packaging and allow to sit for 15 minutes to bring up to room temperature. Season well and sear on all sides in a medium hot frying pan. Place in a roasting tin, cover with tin foil and cook in a pre-heated oven at 180oC. Cook for 20 minutes per lb for Medium.

Ingredients

For allergens, see ingredients in capital letters.

100% Beef

Cut

Dry-Aged Wing Rib of Sirloin is sirloin roast on the bone that we have matured for a minimum of 28 days in-house for more intense flavour and tenderness.

Nutrition Information

Per 100g

Energy (kj)
882
Energy (kcal)
213
Fat (g)
15
Saturates (g)
6.5
Protein (g)
20
Salt (g)
0.16

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Remove all packaging and allow to sit for 15 minutes to bring up to room temperature. Season well and sear on all sides in a medium hot frying pan. Place in a roasting tin, cover with tin foil and cook in a pre-heated oven at 180oC. Cook for 20 minutes per lb for Medium.

For allergens, see ingredients in capital letters.

100% Beef

Cut

Dry-Aged Wing Rib of Sirloin is sirloin roast on the bone that we have matured for a minimum of 28 days in-house for more intense flavour and tenderness.

Per 100g

Energy (kj)
882
Energy (kcal)
213
Fat (g)
15
Saturates (g)
6.5
Protein (g)
20
Salt (g)
0.16

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

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Choose your delivery date Choose your delivery date
Free UK delivery over £60 Free UK delivery over £60

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