Description
Nothing actually to do with olives! This is thinly sliced beef wrapped round a choice of stuffing. Just slow braise in the oven with vegetables and gravy for an easy, inexpensive and frankly delicious supper.Available only as part of the Gluten Free Box.
Cooking Instructions
Remove all packaging and allow to sit for 15 minutes to bring up to room temperature. Place in a casserole dish and add gravy to cover and cook for 90 minutes on 180°C in a fan assisted oven or Gas Mark 5.
Ingredients
Beef Steak (50%), GF Lorne (49%) [Beef (73.6%), Gluten Free Rusk (10.5%) [Gluten Free Rusk], Water (10.5%), Steak seasoning (2.6%) [SOYA Concentrate (SOYA Beans), Salt, Spice, Preservative: Sodium METABISULPHITE E223 (Sulphur Dioxide (SO2)) (SULPHITES)) ], Ox Blood (2.1%), Salt (0.46%), White pepper (0.12%)], Dried Onion (1%)
Nutritional Information
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 547 kJ |
| Energy (kcal) | 130 kcal |
| Fat | 3 g |
| Saturated Fat | 1.3 g |
| Carbohydrates | 3.9 g |
| Protein | 22 g |
| Salt | 0.76 g |
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