From field to fork 
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Free UK delivery over £50
From field to fork
Choose your delivery date
Free UK delivery over £50 
£6.50
Our Shin of Beef is a wonderful piece of meat for slow cooking. The shin has a little more connective tissue that, when cooked, melts away to make a very tender, hearty stew.
2
Supplied chilled and Vacuum Packed. Store at < 5°C. See pack for shelf life. Suitable for freezing. Freeze on day of purchase and use within 12 months.
Coat the shin of beef in seasoned flour, fry off until golden. Remove the beef shin, fry off onions, diced carrots and celery until translucent. Deglaze the pan with wine or beer and beef stock. Place the shin back in the stock, cover and cook until the meat falls from the bone. Perfect for a cold winter night
100% Beef
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brenda.mcleod – :
This beef is perfect for a stew, long cooking and it melts in the mouth.