Pureety Rosemary & Garlic Roast Potato Seasoning (40g)

Rosemary & Garlic Ultimate Roast Potato Seasoning (40g) gives you the crunch factor, combined with the delicate garden flavours of rosemary and garlic. Perfect for some herby Roast potatoes.

You will need 1.2kg to 1.5kg for roast potatoes or 1kg for Wedges. Yiu will also need 150g - 200g of cooking oil, butter or dripping.
Simmer your potatoes for 3-5 minutes, while they boil put your oil in a roasting tray and place on the top shelf of your oven. Preheated to 200C or Gas Mark 6.
Strain your potatoes, and put them back in the pan or in a bowl. Sprinkle the seasoning evenly over the par-boiled potatoes, while gently tossing them.
Add your seasoned potatoes to the pre-heated tray carefully, and roast for 30-45 minutes or until golden brown. Turn every 12-15 minutes.

DURUM WHEAT, garlic powder (10%), sea salt, rosemary (3%), onion powder, garlic granules (1.5%), black pepper.

Typical Nutritional Values