Steak and Gravy Pie just for one. So you don't have to share it with anyone. Lovely.
Description
Cooking Instructions
Preheat oven to 180°C or gas Mark 4 (adjust accordingly for fan assisted ovens). Place on oven tray. Reheat for approximately 20-25 minutes. Always ensure food is piping hot before serving.
Ingredients
Pie Shell [WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Beef Dripping, Shortening (Palm Oil, Rapeseed Oil), Salt], Filling (50%) [Diced Beef (65%), Water, Gravy Powder (Modified Starch, Salt, Rusk (contains WHEAT), Potato Starch, Maltodextrin, Flavour Enhancer (E621), Colour (E150c), Onion Powder, Spice Extract (contains CELERY), Salt, Pepper)].
Nutritional Information
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 1099 kJ |
| Energy (kcal) | 262 kcal |
| Fat | 12 g |
| Saturated Fat | 5.2 g |
| Carbohydrates | 28 g |
| Protein | 8.9 g |
| Salt | 1.9 g |
Reviews (8)
8 reviews for Steak Pies
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c.m.i (verified owner) –
Proper steak pie with lovely rich gravy and perfect pastry.
peter.rainbird (verified owner) –
Far better than what I can buy down south
maryneric (verified owner) –
Well I thought the Pork Pies couldn’t be beaten but the Steak Pies are as close to ecstasy on a plate as you can get. Superb !!
stewart.1965 (verified owner) –
Great tasting well filled pies nice tender steak
thesteels (verified owner) –
Both the steak filling and the pastry are excellent. Great pies, cannot be beaten.
hoggstrumpet (verified owner) –
These are the best pies we have tasted in a long time ,full of beautiful
beef and really filling . we shall certainly order these again .
John Howson (verified owner) –
If you tink a pie is just a pie, then think again. This is as good as it gets. Highly recomended. I do know about pies, I am from Lancashire.
COLIN OBRIEN (verified owner) –
I love these, taste is tantalising , pastry is perfect and the chunks of meat are magnificent. Best individual steak pies I’ve had . I’ll be buying more for sure ????????