Description
Venison shoulder diced meat is beautiful for casseroles, with the slow cooking bringing out the rich flavour of the meat.
Cooking Instructions
Remove all packaging and allow to sit for 15 minutes to bring up to room temperature. Season well and use in your favourite recipe.
Ingredients
100% Venison
Nutritional Information
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 404 kJ |
| Energy (kcal) | 95 kcal |
| Fat | 0.4 g |
| Saturated Fat | 0.2 g |
| Carbohydrates | 0.1 g |
| Protein | 22.9 g |
| Salt | 0.18 g |
Reviews (1)
1 review for Venison Shoulder Diced (500g)
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Lean and tender, this steak is suitable for all styles of cooking, particularly barbecuing, grilling or frying.
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We may be biased, but we’d say this was probably the best roast in the world.
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This is a very lean alternative to beef mince and it works great in dishes like lasagne.
whitwelljames (verified owner) –
I got 2 today in the post what a great looking meat this is… Don’t fooled by the Description the meat came in 2 bit so i could Diced it myself which was great. I will be back again.. Thank you