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Lamb shoulder diced meat is traditionally your perfect lamb meat for casseroles, hotpots and stews. It has more fat than diced leg of lamb so adds more in-depth flavour to your long-cooked dishes.
In a dish like a stew, 1lb of Diced Lamb will generally serve four.
Supplied chilled and Vacuum Packed. Store at < 5°C. See pack for shelf life. Suitable for freezing. Freeze on day of purchase and use within 6 months.
Remove all packaging and allow to sit for 15 minutes to bring up to room temperature. Season well and use in your favourite recipe.
100% Lamb
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