Big and beautiful, this 28-day dry-aged steak will satisfy the hungriest person. Its cut includes sirloin and fillet, and, you guessed it – a T-shaped bone, as well as natural fat marbling, which all adds up to fantastic flavour.
Description
Cooking Instructions
Remove all packaging and allow to sit for 15 minutes to bring up to room temperature. Fry, Grill or BBQ to suit your taste.
Ingredients
100% Beef
Nutritional Information
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 1169 kJ |
| Energy (kcal) | 282 kcal |
| Fat | 24 g |
| Saturated Fat | 11 g |
| Carbohydrates | 0 g |
| Protein | 18 g |
| Salt | 0 g |
Reviews (6)
6 reviews for T-Bone Steak
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tpr.maynard (verified owner) –
Excellent – gift for my father for Christmas, he was very pleased with it.
brownlucy778 (verified owner) –
Best i have ever had.
wadder123 (verified owner) –
Bought this for my son for his birthday thoroughly enjoyed it.
Collette Byrne (verified owner) –
Incredible flavour, gorgeous texture. Melt in the mouth fillet side, slightly more toothsome on the sirloin side – as it should be – and just as soft and delicious. Will definitely be purchasing this again. PERFECT.
snookered (verified owner) –
I have been shopping with you guys a while now and everything is good, except for the fact that the T bone steak I got wasn’t cut straight. It tapered down to a half inch at the bottom. seeing that this was going to be a problem to get an even cook, I decided to souz vide it to medium rare but it was the tenderest of steaks I’ve ever had. methinks ill stick to ribeye.
snookered (verified owner) –
my above should read was not the tenderest steak