Our Pork Loin Steaks are lovely thick pork sirloin steaks ready to grill, fry or barbecue – just oil, season and cook till both sides are brown and there’s no pink in the meat. Or slice and use for stir fry.
Supplied chilled and Vacuum Packed. Store at < 5oC. See pack for shelf life. Suitable for freezing. Freeze on day of purchase and use within 3 months.