Sirloin

Taken from the back of the animal in front of the rump, the sirloin has the perfect marbling to deliver a super tender texture and flavour when cooked. It’s a treat for the taste buds.  Enjoy a beautifully succulent roast or our Sirloin Steaks, matured for a minimum of 28 days.

To hear the latest news about our products, tasty offers and much more!

For information on how we handle your data, see our Privacy Policy

  • This field is for validation purposes and should be left unchanged.