Rump

So full of flavour, Rump is absolutely fantastic for a special occasion roast or barbecue steak. Matured to perfection, it's always a firm favourite round our house. All our steaks are matured in house for a minimum of 28 days for great flavour and tenderness.

H-Bone Pave Steaks (4x 100g)

£10.00

These H-Bone Pave Steaks are smaller rump steaks that are ideal for the BBQ.

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Rump H-bone Steaks

£8.00 – £14.00

A tasty dry aged steak that’s just right for the barbecue. For best results cook medium – and add some sunshine, friends and maybe a couple of bottles of beer…

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Salt & pepper dry-aged rump medallions (5x) (454g)

£12.00

Our Scotch Beef Rump Medallions are matured for a minimum of 28 days for tenderness and flavour, and seasoned with salt, pepper and a tasty mix of spices.

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Rolled Rump Roast (2.3kg)

£40.00

We may be biased, but we’d say this was probably the best roast in the world. Succulent, full of flavour and perfect for those special meals. To enjoy it at its best, remember to let it rest before tucking in – hard though it is to wait!

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