Description
A classic dessert choice, our creamy Bread & Butter Pudding is traditional pudding treat.If this product is out of stock, we will replace it for you with a similar product.
Cooking Instructions
Microwave reheating: Pierce film and cook on full power for 3 minutes, let stand for 1 minute. Cooking times will vary depending on different wattages of microwave. Ensure desserts are piping hot before serving.
Oven reheating: Pre-heat oven to 160C (Gas mark 3/320F), remove film and place meal on the top rack for 20-25minutes. Stir after 10 minutes. Times may vary depending on type of oven, ensure desserts are piping hot before serving.
Ingredients
Cream (51.5%) (MILK), White bread (14.8%) (WHEAT), MILK (10.3%), EGGS (6.8%), Brown sugar (5.7%), Flour (4.1%) (WHEAT), Vanilla essence (3.1%), Sultanas (2.1%) (SULPHITES), Margarine (1.6%) %) [Vegetable Oil, Water, Salt, Emulsifier: E471, Colouring: Annatto, Curcumin Natural flavourings], Ground cinnamon (0.05%)
Nutritional Information
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 854 kJ |
| Energy (kcal) | 205 kcal |
| Fat | 12 g |
| Saturated Fat | 7.1 g |
| Carbohydrates | 18 g |
| Protein | 4.8 g |
| Salt | 0.21 g |
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