A classic sauce to add to any dish. Perfect with a lovely piece of steak. A drop of whisky combined with mushrooms and cream give a beautifully rich sauce!Verstegen has a large variation from the purest herbs and spices to the tastiest mixes, sauces, and marinades and is family-owned business, just like ourselves.
Description
Cooking Instructions
Microwave
Remove outer packaging and peel back or pierce holes in the plastic foil and microwave for 12 - 15 seconds on full power. Leave to stand for 1 minute stir and serve.
Beware container and contents may be very hot.
Pan
Empty contents into a small saucepan and heat on a medium setting, stirring continuously.
Au-Bain-Marie
Remove outer packaging and heat the un-opened container in a pan of simmering hot water for 3 minutes. Do not boil.
Ingredients
water, sunflower oil, CREAM (contains MILK), vegetables (2% mushrooms, roasted onion, roasted garlic, garlic), FAT POWDER (BUTTER OIL, glucose syrup, MILK PROTEIN), fried onion paste (fried onion, salt, water, sunflower oil, lemon juice, citric fibre), modified tapioca starch, MUSTARD (water, 2% MUSTARD SEED, vinegar, salt, turmeric, thyme, cinnamon, sugar), MILK PROTEIN, Natural Flavourings (contains MILK), 1% whiskey, salt, Wheat Flour, acidity regulator: glucono-delta-lactone, parsley, acid: lactic acid, pepper, stabiliser: xanthan gum, thickener: guar gum, preservatives: sodium benzoate and potassium sorbate.
Nutritional Information
Typical Nutritional Values
| Per 100g | |
|---|---|
| Energy (kJ) | 768 kJ |
| Energy (kcal) | 186 kcal |
| Fat | 16.2 g |
| Saturated Fat | 3.5 g |
| Carbohydrates | 5.3 g |
| Protein | 3 g |
| Salt | 1.3 g |
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