Verstegen Pepper Sauce

An exquisite and mildly spiced pepper sauce featuring the unmistakable taste of Verstegen white Muntok, black Lampong and fresh green peppercorns.Verstegen has a large variation from the purest herbs and spices to the tastiest mixes, sauces, and marinades and is family-owned business, just like ourselves.

Microwave
Remove outer packaging and peel back or pierce holes in the plastic foil and microwave for between 12-15 seconds on full power. Leave to stand for 1 minute, stir and serve.

Pan
Empty the contents into a small saucepan and heat on a medium setting, stirring continuously.

Au-Bain-Marie
Remove outer packaging and heat the unopened container in a pan of simmering hot water for 3 minutes. Do not boil.

water, sunflower oil, FAT POWDER (BUTTER OIL, glucose syrup, MILK PROTEIN, modified maize starch, salt, spices (0.5% green pepper, 0.2% pink pepper berries, 0.2% black pepper, 0.1% white pepper), WHEAT FLOUR, 0.8% broth (concentrated beef broth, maltodextrin, salt, glucose, yeast extract, sugar), 0.7% cognac, vegetables (tomato, onion), Natural Flavourings (contains MILK), acidity regulator: glucono-delta-lacton, stabiliser: xanthan gun, thickener: guar gum, preservatives: sodium benzoate and potassium sorbate, acid: lactic acid.

Typical Nutritional Values